January 21, 2011

Lemon Sugar Cookies

3 c flour
2 tsp baking powder
½ tsp salt
2 c sugar
1 c shortening
2 eggs
¼ cup lemon juice
Additional sugar

Stir together dry ingredients in a large bowl, beat sugar & shortening, beat in the eggs. Stir in dry ingredients and then lemon juice. Mix well. Chill 2 hours. Shape into 1 ¼ inch balls. Roll in sugar and place 2 inches apart and flatten. Bake at 350* for 8 – 10 minutes. Makes 8 dozen.

Janelle Openshaw

No comments:

Post a Comment