January 17, 2011

Southwestern Salad

1 10-12oz bag chopped romaine lettuce or two heads, rinsed and chopped
6oz cooked chicken breast chopped
1/2 c black beans
1 small can corn, drained
1/4 c chopped green onion
1 tomato chopped and seeded
1/2 cup shredded cheddar cheese
1/2 c ranch salad dressing

Put lettuce in a large bowl. Top with all items and toss thoroughly. This recipe is also delicious prepared without the chicken.

Delaia Sias

No comments:

Post a Comment