1 c shortening
¾ c sugar
¾ c brown sugar
2 eggs
1 tsp vanilla
2 Tbs water
1 tsp baking soda
¾ tsp salt
2 ¼ c flour
Cream together shortening & sugars. Add eggs, vanilla and water. Sift dry ingredients, then add. Spread in a greased and floured cake pan. Bake at 350* for 23 – 30 minutes.
Jenn Shurtz
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